The Forrest winery was launched in 1988 by John and Brigid Forrest and was one of the first 10 wineries in the Marlborough region. With 22 years of winegrowing experience and a hands-on approach to growing, making and marketing wines, the Doctors’ are unique, owning vineyards in Marlborough, Otago and Gimblett Gravels Hawkes Bay – New Zealand’s premier terroir! Dr John brings to winemaking the discipline of a scientist and his own exuberant artistic flair, focusing on making premium wines that reflect the land they are grown upon.