Tohu produces award-winning New Zealand wine crafted from grapes grown in our breath-takingly beautiful, Awatere Valley Vineyard. When Tohu launched in 1998 we were the world's first Maori owned wine company. Since then we’ve grown a reputation for producing premium award winning wine in a range of varieties.
Sustainable winemaking methods are integral to our values and we strive to work in ways that are gentle on the environment, without compromising quality and integrity. Caring for the land is fundamental to our people, both the owners with the reverence with which they regard their lands, and our staff who adhere to the strictest of standards. As a sign of our commitment to the environment, our vineyard and winery are Sustainable Winegrowing New Zealand (SWNZ) certified. SWNZ is managed by New Zealand Winegrowers — New Zealand's national wine industry body. The SWNZ programme was developed to provide a best… Continue reading →