Rochfort Rees represents the very best in New Zealand wine. The various regions that yield our grapes are well regarded for their ability to produce specific varieties. We only work with vineyards that pioneered those regions and have proven credentials.
Our philosophy is to make wine that is simple in its complexity; to let its natural characteristics shine, rather than engineer a fashionable edge. Why meddle with perfection? For us, the more interesting layer to our wine lies its meaning. We celebrate pioneering spirit; we advocate good times. The story of William Rees, our forefather, guides us to be this way.