We’re committed to protecting the places that make our famous wines.
Sustainability is an integral part the New Zealand wine industry. New Zealand’s winemakers and grape growers are committed to crafting exceptional wine while helping the natural environment, local businesses and communities to thrive.
New Zealand Wine has five sustainability focus areas aligned with the United Nations Sustainable Development Goals; Water, Waste, Pest and Disease, Climate Action and People.
We were the first wine industry to establish a nationwide sustainability programme in 1997. More than twenty years later, Sustainable Winegrowing New Zealand™ (SWNZ) is still widely recognised as world-leading, with 98% of New Zealand’s vineyard producing area certified by the programme.
Organic grape and wine production is a growing part of the New Zealand wine world. Ten percent of New Zealand wineries now hold organic certification, including many of our iconic, world-renowned producers. Organic Winegrowers New Zealand (OWNZ) is a grower-led organisation dedicated to supporting and encouraging the production of high quality, organic and biodynamically grown wines.