A comprehensive guide to New Zealand's wine regions and varieties.
New Zealand produces only 1% of the world’s wine, but has an international presence and reputation that far exceeds that, due to its diversity, world-leading focus on sustainability, and of course its distinctly New Zealand expression in the glass.
There is much to learn about New Zealand wine, across regions and subregions, varieties and winemaking techniques, climates, soils and viticultural techniques, and wine and food matching.
Visual guides on each of New Zealand's major wine regions.
Narrated by Masters of Wine, Bob Campbell, Jane Skilton & Michael Brajkovich, these videos provide an inside look at the geographical and climatic differences in each of New Zealand's beautiful wine regions.
Each video explains the location, subregions, soils, growing conditions and influences, as well as the wines of the region.