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945 State Highway 1
Unique in Marlborough, a conducted tour through New Zealand's first underground rock cellar leads you 20 metres below the surface of our 'Maybern' vineyard, where you learn about the Traditional Method of creating our sparkling wines by fermentation in the bottle and hand riddling on wooden A-frames from Champagne. Hear about Johanneshof's 30 year history, and the sustainable methods of growing and crafting our artisan wines. Tours by booking only, minimum numbers apply.Find out more
To the New Zealand wine industry, sustainability means growing grapes and producing our world-famous wines in such a way that we can do so for generations to come. It means you can trust that your bottle of New Zealand wine has been made with respect for our natural world and our people.