Coxs' Vineyard

Coxs' Vineyard

Central Otago
Coxs' Vineyard is a second generation family run vineyard. For 20 years the vineyard operated as a contract grape growing business before Simon and Leah took over and started the new wine label. They also recently opened a tasting room and art gallery that is situated on the vineyard next to their family home. This provides a unique, welcoming and authentic cultural experience. Coxs' Vineyard produce premium single vineyard Gibbston Pinot Noir and Pinot Gris and recently they have planted Chardonnay vines. In 2018 their fruit won the biggest international wine award - gold trophy for best Pinot Noir in
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Coxs' Vineyard is a second generation family run vineyard. For 20 years the vineyard operated as a contract grape growing business before Simon and Leah took over and started the new wine label. In 2019 they opened a tasting room and art gallery that is situated on the vineyard next to their family home. This provides a unique, welcoming and authentic cultural experience. Coxs' Vineyard produce premium single vineyard Gibbston Pinot Noir and Pinot Gris and recently they have planted Chardonnay vines. In 2018 their fruit won the biggest international wine award - gold trophy for best Pinot Noir in the world at the IWSC in London. The wine was Takapoto Estate 2014 Gibbston Single Vineyard Pinot Noir.
  • Cellar door address

    178 Gibbston Back Road
    RD1
    Gibbston
    Queenstown, 9371

    Appointments are required

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