Our people, Our stories

The great news and people that are part of the New Zealand wine industry.


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Displaying 57 to 64 of 125
  • 10 Sep 2020

    David Foes’ passion for Pinot

    Despite choosing a career in winemaking, David Foes never thought he would end up in Marlborough.

  • 21 Jul 2020
    Hawke's Bay

    From teacher to winemaker

    Thirteen years ago, German born Kathrin Jankowiec landed in New Zealand during a round-the world-trip and never left. She has climbed the ladder in the wine industry, and is now the production winemaker at Villa Maria in Marlborough.

  • 16 Jul 2020
    Waitaki Valley

    Ostler: pioneers in the Waitaki Valley

    Ostler’s first vineyard site is where the Waitaki Valley meets North Otago, formed by a 38-million-year-old seabed raised into a north facing limestone slope. The location was the raisin d'etre for their company and pioneering the Waitaki wine region.

  • 14 Jul 2020
    North Canterbury

    Tiki Wines

    Tiki is a Māori New Zealand wine company based in Waipara that cares for their vines under the guiding Māori principles of Kaitiakitanga: guardianship, protection and preservation of the earth.

  • 02 Jul 2020
    Hawke's Bay

    Starting a career in wine

    Elise Picot recently graduated with a Viticulture & Bachelor of Wine Science Concurrent Degree. We asked Elise why she chose EIT and what her plans for future in the wine industry are.

  • 25 Jun 2020
    Hawke's Bay

    Kate Radburnd’s remarkable contribution to NZ wine

    Kate has made an immense contribution in the 37 years since she tasted her first New Zealand wine, and was awarded the Sir George Fistonich medal in 2010, inducted as a Fellow of New Zealand Winegrowers five years later, and last year inducted into the New Zealand Wine Hall of Fame.

  • 18 Jun 2020

    Carbon Crunching: Staying the course at Neudorf

    Becoming Neudorf’s General Manager two weeks before the Covid-19 lockdown seems like “a pretty good hospital pass”, says Todd Stevens, acknowledging a few grey hairs from vintage 2020. He is also intent on upping the ante on Neudorf’s environmental credentials, using a new carbon assessment as a benchmark.

  • 11 Jun 2020
    North Canterbury

    Wine Evolution: Boneline poised for change

    Paul Goodege thinks a lot about evolution, from the change in wines and vines at Boneline, to the ancient geology beneath them. Now he’s considering the evolution of their model, as Covid-19 crashes down on the restaurant trade they’ve relied on.

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